A Cook's Tour

Anthony Bourdain (Autor) In Search of the Perfect Meal Lançado em janeiro de 2011 Livro de Bolso em Inglês
    A Cook's Tour_0
    A Cook's Tour
    • Resumo
    • Detalhes do artigo
    • Garanties
    • Acessórios incluídos
    • Data de lançamento janeiro 2011
      Editor Bloomsbury

      Ver todas as características

    • Anthony Bourdain, life-long line cook and bestselling author of "Kitchen Confidential", sets off to eat his way around the world. But being Anthony Bourdain, this was never going to be a conventional culinary tour. Bourdain heads out to Saigon where he eats the still-beating heart of a live cobra, and travels deep into landmined Khmer Rouge territory to find the rumoured Wild West of Cambodia (Pailin). Other stops include dining with gangsters in Russia, a medieval pig slaughter and feast in northern Portugal, the Basque... Ver mais

    • Vendido pela Fnac  13,95 €
    • 2 novos desde 12,56 €   e 2 usados ou recondicionados desde 3,71 €
    • Todas as ofertas
      • 3,71 € Custos de envio +2,99 €
        Disponível
        Segunda mão - Em bom estado
        Pro
        AwesomeBooksPT
        (3743)
      • 8,54 € Custos de envio +2,99 €
        Disponível
        Segunda mão - Em muito bom estado
        Pro
        AwesomeBooksPT
        (3743)
    • Satisfeito
      ou reembolsado
    • SPV Fnac
      7 dias por semana
    • Devoluções
      gratuitas em loja
    • Pagamentos
      Seguros
    • Levantamento
      gratuito em loja

    Descrição A Cook's Tour

    Anthony Bourdain, life-long line cook and bestselling author of "Kitchen Confidential", sets off to eat his way around the world. But being Anthony Bourdain, this was never going to be a conventional culinary tour. Bourdain heads out to Saigon where he eats the still-beating heart of a live cobra, and travels deep into landmined Khmer Rouge territory to find the rumoured Wild West of Cambodia (Pailin). Other stops include dining with gangsters in Russia, a medieval pig slaughter and feast in northern Portugal, the Basque All Male Gastronomique Society in Saint Sebastian, rural Mexico with his Mexican sous-chef, a pilgrimage to the French Laundry in the Napa Valley and a return to his roots in the tiny fishing village of La Teste, where he first ate an oyster as a child. Written with the inimitable machismo and humour that has made Tony Bourdain such a sensation, "A Cook's Tour" is an adventure story sure to give you indigestion.

    Características detalhadasA Cook's Tour

    • Autor Anthony Bourdain
    • Editor Bloomsbury
    • Data de lançamento janeiro 2011
    • EAN 978-0747558217
    • ISBN 9780747558217
    • Nº Páginas 288
    • Encadernação Capa Mole
    • Temática Culinária e Vinhos - Receitas de Celebridades e TV Shows

    OUTRAS OBRAS de Anthony Bourdain

    Ver também