Batched & Bottled: Cocktails to Make Ahead

Max Venning (Autor) Noel Venning (Autor) Lançado em maio de 2018 Edição em Inglês
    Batched & Bottled: Cocktails to Make Ahead_0
    Batched & Bottled: Cocktails to Make Ahead
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    • Data de lançamento maio 2018
      Editor Quadrille Publishing

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    • Sick of standing in the corner making cocktails while everyone else is having fun? Fed up of having to buy loads of expensive spirits and bitters? Just want to pour a delicious cocktail any time, any place? "Batched & Bottled" features 50 of the best recipes for batched and bottled cocktails cocktails you can pre-make and bottle, and either pour straight over ice or leave to mature for an hour, a month or even a year. You'll have cocktails you can drink when you get in from work, or bottles you can crack open come... Ver mais

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    Resumo Batched & Bottled: Cocktails to Make Ahead

    Sick of standing in the corner making cocktails while everyone else is having fun? Fed up of having to buy loads of expensive spirits and bitters? Just want to pour a delicious cocktail any time, any place?Batched & Bottled features 50 of the best recipes for batched and bottled cocktails cocktails you can pre-make and bottle, and either pour straight over ice or leave to mature for an hour, a month or even a year. You’ll have cocktails you can drink when you get in from work, or bottles you can crack open come Christmas/summer/birthday/Friday. From negronis and manhattans to more complex concoctions you can infuse with botanicals or fermented ingredients, the recipes follow the seasons and range from simple, stir-through mixes, to more elaborate drinks that require kitchen prep.

    Mais Informações Batched & Bottled: Cocktails to Make Ahead

    Sick of standing in the corner making cocktails while everyone else is having fun? Fed up of having to buy loads of expensive spirits and bitters? Just want to pour a delicious cocktail any time, any place?

    "Batched & Bottled" features 50 of the best recipes for batched and bottled cocktails cocktails you can pre-make and bottle, and either pour straight over ice or leave to mature for an hour, a month or even a year. You'll have cocktails you can drink when you get in from work, or bottles you can crack open come Christmas/summer/birthday/Friday.

    From negronis and manhattans to more complex concoctions you can infuse with botanicals or fermented ingredients, the recipes follow the seasons and range from simple, stir-through mixes, to more elaborate drinks that require kitchen prep.

    Características detalhadasBatched & Bottled: Cocktails to Make Ahead

    • Autor Max Venning
      Noel Venning
    • Editor Quadrille Publishing
    • Data de lançamento maio 2018
    • EAN 978-1787131552
    • ISBN 9781787131552
    • Dimensões 17,5 x 24 cm
    • Nº Páginas 192
    • Encadernação Hardback
    • Temática Culinária e Vinhos - Cocktails

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