The Naked Chef

Jamie Oliver (Autor) Lançado em janeiro de 2010 Edição em Inglês
    The Naked Chef_0
    The Naked Chef
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    • Data de lançamento janeiro 2010
      Editor Penguin Books
    • Jamie Oliver's classic bestselling book, with simple recipes that combine bold flavours and nutritious fresh ingredients. "The Naked Chef" teaches you how to make beautiful dishes from scratch, whether you're cooking for guests or simply enjoying good food with your family. Host a dinner party your friends won't forget with light Vegetable Tempura, followed by melt-in-the-mouth spiced Slow-Cooked Lamb Shank. Or why not try the Chilli, Tomato, Oregano and Pancetta Pizza; perfect for getting the family stuck in. This book has... Ver mais

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    Resumo

    Jamie Oliver's classic bestselling book, with simple recipes that combine bold flavours and nutritious fresh ingredients.

    "The Naked Chef" teaches you how to make beautiful dishes from scratch, whether you're cooking for guests or simply enjoying good food with your family. Host a dinner party your friends won't forget with light Vegetable Tempura, followed by melt-in-the-mouth spiced Slow-Cooked Lamb Shank. Or why not try the Chilli, Tomato, Oregano and Pancetta Pizza; perfect for getting the family stuck in.

    This book has something for everyone - from those who want great food but want to keep it simple, to those who work for a living and don't have time to spend all evening cooking. The Naked Chef is all about giving people confidence and getting them to feel at ease in the kitchen, with the help of Jamie Oliver, even if they have never tried cooking before!

    «Simply brilliant cooking, and Jamie's recipes are a joy.»
    Nigel Slater

    «There is only one Jamie Oliver. Great to watch. Great to cook.»
    Delia Smith

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    Jamie Oliver

    Jamie Oliver

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    Características detalhadas

    Autor

    Jamie Oliver

    Editor

    Penguin Books

    Data de lançamento

    janeiro 2010

    EAN

    978-0141042954

    ISBN

    9780141042954

    Dimensões

    19,2 x 24,6 cm

    Nº Páginas

    256

    Encadernação

    Paperback