Achieving Sustainable Production Of Poultry Meat Volume 1 Burleigh Dodds Series In Agricultural Science Safety, Quality And Sustainability

Prof. Steven C. Ricke

Achieving Sustainable Production Of Poultry Meat  Volume 1 Burleigh Dodds Series In Agricultural Science Safety, Quality And Sustainability - 1
Resumo
Achieving Sustainable Production Of Poultry Meat Volume 1 Burleigh Dodds Series In Agricultural Science Safety, Quality And Sustainability
Nº de Páginas:
Encadernação: Capa Dura / Hardback
Tema: Smallholdings

Resumo

Achieving Sustainable Production Of Poultry Meat Volume 1 Burleigh Dodds Series In Agricultural Science Safety, Quality And Sustainability
Nº de Páginas:
Encadernação: Capa Dura / Hardback
Tema: Smallholdings
Publicidade

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Achieving Sustainable Production Of Poultry Meat Volume 1 Burleigh Dodds Series In Agricultural Science Safety, Quality And Sustainability

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Características

Editora

Burleigh Dodds Science Publishing

Idiomas

Inglês

Número de páginas

500

Peso

770,0

Data de lançamento

31/12/2016

Colecção

Poultry farming

EAN

9781786760647

Publicidade
Publicidade