Electrochemical Sensing Carcinogens In Beverages

This book describes a robust lowcost electrochemical sensing system that is able to detect hormones and phthalates the most ubiquitous endocrine disruptor compounds in beverages and is sufficiently flexible to be readily coupled with any existing chemical or biochemical sensing system. A novel type of silicon substratebased smart interdigital transducer developed using MEMS semiconductor fabrication technology is employed in conjunction with electrochemical impedance spectroscopy to