Drinking - Anthropological Approaches - Hardback - 2001

Twenty-one contributions to a 1998 symposium in Williamsburg, VA, held under the auspices of International Commission on the Anthropology of Food, deal with all categories of beverages: water, milk, juices, infusions, and fermented and distilled drinks. Topics include the biological consequences of
Year of publication: 2001
Pagination: map
Format: Hardback
Editor: I. de Garine, Valerie De Garine