Food Process Engineering Emerging Trends In Research And Their Applications Innovations In Agricultural Biological Engineering
Murlidhar Meghwal
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Livro novo; R�pido do Reino Unido; N�o ficar� desapontado - New book; Fast from the UK; Will not be disappointed
This book provides a global perspective of present-age frontiers in food process engineering research, innovation, and emerging trends. It provides an abundance of new information on a variety of issues and problems in food processing technology. Divided into five parts, the book presents new research on new trends and technologies in food processing, ultrasonic treatment of foods, foods for...
Resumo
This book provides a global perspective of present-age frontiers in food process engineering research, innovation, and emerging trends. It provides an abundance of new information on a variety of issues and problems in food processing technology. Divided into five parts, the book presents new research on new trends and technologies in food processing, ultrasonic treatment of foods, foods for specific needs, food preservation, and food hazards and their controls.
Nº de Páginas: 436
Encadernação: Capa Mole / Paperback
Tema: Food & beverage technology
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Características
- Editora
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Taylor & Francis
- Idiomas
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Inglês
- Número de páginas
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436,0
- Peso
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810,0
- Data de lançamento
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31/03/2021
- Série/Edição Limitada
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1
- EAN
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9781774637036