Lipid Analysis of Oils and Fats - Hardback - 1997
Resumo
Focusing on the developments in the field of lipid analysis, this book presents a review of the analytical techniques available to chemists and technologists to identify complex molecules. It provides a theoretical background for individual techniques, together with their strengths and weaknesses.
Year of publication: 1997
Pagination: 386 pages, biography
Format: Hardback
Editor: R.J. Hamilton
Year of publication: 1997
Pagination: 386 pages, biography
Format: Hardback
Editor: R.J. Hamilton
Lipid Analysis of Oils and Fats - Hardback - 1997
Resumo
Focusing on the developments in the field of lipid analysis, this book presents a review of the analytical techniques available to chemists and technologists to identify complex molecules. It provides a theoretical background for individual techniques, together with their strengths and weaknesses.
Year of publication: 1997
Pagination: 386 pages, biography
Format: Hardback
Editor: R.J. Hamilton
Year of publication: 1997
Pagination: 386 pages, biography
Format: Hardback
Editor: R.J. Hamilton
Publicidade
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Características
- Editora
-
Chapman and Hall
- Dimensão
-
235 x 155 x 24
- Peso
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1630
- Tema
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Organic chemistry|Food & beverage technology
- Origem
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United Kingdom
- EAN
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9780751404142
Publicidade
Publicidade