Food Processor Cookbook - Discover the Time-saving Benefits of This Invaluable Kitchen Aid - Hardback - 2014

Features ideas for simply prepared soups, as well as main courses, elegant desserts and tasty bakes. This title includes recipes for perfect pastry, pates, pizza and mayonnaise. It describes how to make the most of the different functions of a food processor, including grating, slicing, chopping and pureeing.
Year of publication: 2014
Pagination: 64 pages, over 100 photographs
Format: Hardback
Editor: Valerie Ferguson